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  • lisa9020
    • Apr 12, 2020
    • 1 min read

To Go Menu 13/4/2019

Pre-orders are highly suggested...

Appetizers: Spinach Dip, Bavarian Pretzel, Fried Brussels Sprouts, baked brie

Dinners: Shepherd's Pie, Meat Loaf, Bangers & Mash, Lemon Chicken, Catch of the Day, Crab Cake, Vindaloo Curry

Dessert: Peanut Butter Pie

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